Trouble Ambush New England IPA, Powers Whiskey, Bramley Apple Syrup
A classic bitter, sweet Italian cocktail; gin, vermouth, Campari. Serves 2.
Rare breed pork, Organic Egg, Celeriac Remoulade, Apple Chutney, Zesty Leaves
Smoked Gubbeen, Caramelised Leeks, Celeriac Remoulade, Apple Chutney, Zesty Leaves
Ballymakenny Potatoes, Apple Balsamic Glaze, House Pickles, Zesty Leaves
Gubbeen chorizo Wontons, apple balsamic glaze & almonds
Kellys of Galway Wild Mussels, Twice Cooked Chips & Hoegaarden Mayo
New England Double IPA from Kildare, 9.2%
A selection of charcuterie from Ireland's artisan producers
Killeen Goats Cheese, Smoked Gubbeen, Washed Gubbeen, Crozier Blue, Tipperary Brie, Apple Chutney, Honey Walnuts,...
We have packaged together some delicious snacks, beers, a beer cocktail, beer mats and some tasting notes for new and...
This is a brand new 2L growler ready to be filled with craft beer. Choose your growler fill from our weekly...
Made with Village Dairy organic dairy from Carlow, chocolate ganache, brûlée meringue and Powers whiskey.
Jarred whiskey sour ready to shake over ice and serve.
2 litres of freshly poured Stone Barrel Boom Session IPA 4.5%
This is the price for the Growler Fill only, you need...
2 litres of freshly poured Trouble Ambush Juicy Pale Ale 5%
This is one of our favourite beers, brewed in Kildare...
2 litres of freshly poured Porterhouse Plain Porter 4.3%
This is the price for the Growler Fill only, you need to...
Potato & Leek Wontons with apple balsamic glaze & almonds
A hug in a bowl: Clonanny Farm sausages, creamy mash, beer & vodka battered onion rings and onion gravy. We make our...
Vegan Option Available; Please put in comments
Slow Cooked Crowe's Farm Pork Collar with Crispy "Sir" Jack Mac's Black Pudding Bon Bon
Dressed Twice cooked Chips, Dijon Mayo & Pickles on the side
A side of mixed Seasonal Vegetables from North County Dublin, Louth & Meath
Made with Gubbeen, Coolea and Mt Leinster Irish Farmhouse Cheeses, Bacon Optional.